Want to Reserve Beef from
Our Next Butcher Date?
Current Availaibilty:
Beef for 2025 is limited to 2 steers and will be fulfilled first come first serve.
All other payments will be applied for orders ready in September 2026. Most families reserve their beef several months in advance to ensure availability.
Our beef is available by the half (200 lbs) or quarter (100 lbs).
It is pasture-raised, minimally grain-finished, and never feedlot-fed. Everything we sell is raised right here on our family farm, with care you can taste. We offer local delivery across west-central Georgia and the Atlanta area.
How It Works:
1.
Submit your order request
2.
We confirm availability and details
3.
You reserve your beef with a deposit
4.
Pickup is scheduled after processing
Not Ready to Reserve Yet?
We offer beef in limited quantities throughout the year based on our butcher schedule.
If you’d like to plan ahead or be notified when reservations open, you can join the list here.
• When reservations open
• Upcoming butcher dates
• Local pickup details and event updates